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Related Links
Dane County Farmers’ Market
Books
The Dane County Farmers’ Market: A Personal History by Mary Carpenter and Quentin Carpenter.
Articles
America's Top Farmer’s Markets: Dane County Farmers’ Market in Eating Well Magazine.
Food & Agriculture
Wisconsin is one of the most ethnically, agriculturally and culturally diverse states in the union, and nowhere is this illustrated better—or enjoyed more—than through its foods.
Food & More
The Farm Fresh Atlas features many farms and food businesses in southern Wisconsin. It also includes a list, and contact information, for nearly 30 farmers’ markets in the area.
Savor Wisconsin is an online resource for wisconsin food products and services.
Taste of Wisconsin is a website for recipes, culinary folklore, regional travel, ethnic specialties, and Wisconsin history.
From
Asparagus to Zucchini: A Guide to Farm-Fresh, Seasonal Produce.
Much of the information presented by this website comes from
this book, which was written by and is available from the Madison
Area Community Supported Agriculture Coalition (MACSAC)
and many Madison-area locations, as detailed on the MACSAC website.
Dane
County Food Council is a community-based committee created
to coordinate and expand local food efforts.
Recipe Links
The Cheese Factory Restaurant has generously provided recipes for this website that can be found in their cookbook, Vegetarian International Cuisine.
Fresh Market Wisconsin is a celebration of fresh farmers’ market foods.
Ditty’s Sunday Supper. This woman is seriously devoted to the San Francisco Farmers' Market, and she has the recipes to prove it!
VegWeb.com Recipes. We’re not trying to convert anyone, but vegetarians have filled this site with at least 3000 recipes for different vegetables.
Regina’s Vegetarian Table. This cooking show website includes recipes for stuffed zucchini, spinach pie, and “Asparagus in Bondage”.
Meals.com offers meal planning made easy for all you serious cooks who want a personal online recipe box and meal planner. This site contains 10,000 recipes.
Food Preservation Links
University of Wisconsin-Extension Publications. Use this site to order publications with detailed information on canning foods.
National Center for Home Food Preservation. This site offers extensive information on many forms of home food preservation.
Sustainable Agriculture
Madison Area Community Supported Agriculture Coalition (MACSAC) works to create a sustainable, just, and locally based food system in Southern Wisconsin by promoting and supporting CSA farms, coordinating community and farmer education programs about the benefits of locally, sustainably grown foods, and operating the Partner Shares Program which raises funds to subsidize CSA memberships for households on a limited income.
UW-Madison Center for Integrated Agricultural Systems (CIAS)
brings together university faculty, farmers, policy makers,
and others to study agricultural issues. The Center can be reached
at 1450 Linden Dr., Room 146, UW-Madison, Madison, WI 53706
(608-262-5200). John Hendrickson, an Outreach Specialist with
CIAS, provided helpful information that appears at this website.
American
Farmland Trust wants to stop the loss of farmland and protect
the environment.
Kerr Center for Sustainable Agriculture offers educational programs to encourage environmentally friendly farming practices.
Agricultural Economics Virtual Library is an exhaustive index.
The National Agricultural Library provides links to other websites as well as access to documents.
Downtown Madison, Wisconsin
Madison Children’s Museum
Monona Terrace
Wisconsin State Capitol
Wisconsin Veteran’s Museum
Wisconsin Historical Museum
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